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Ground Floor

Pablo Bistro represents the essence of gourmet global gastronomy. It is an exciting fusion of cuisines inspired by European, Mediterranean, Spanish and International flavors. Pablo offers skillfully executed dishes, prepared with classic and contemporary techniques. Using only the best and the freshest ingredients, Pablo continues to revolutionize its menu – leading to innovative and flavourful dishes, meant to indulge people’s passion for good food.

This season, another exquisite demonstration of flavour and culinary artistry takes the form of Pablo’s new dishes, which are: Salmon Carpaccio, Chorizo Platter, Salchichon Platter, Caprese Salad, Margherita di Bufala Pizzeta, Grilled Chicken Pesto Fusilli, Crab & Seafood Caldoso, Seared Yellowfin Tuna with Grilled Guindilla Peppers, Mango Strudel, and Roasted Pineapple Glaze.

With its contemporary interiors, elegant lighting, parquet floors, cozy al fresco dining, and premier neighbourhood bar, Pablo is just as much a place for a hearty breakfast, as it is for after-work night caps, dinner dates, power lunches and business meetings.